Rye multigrain baking mix 500g

A flour mixture suitable for making semi-brown baked goods with a high fiber content.

D-life Rye multi-grain baking mix is ​​part of the Szögedi Rye Wheat trademark product line, which includes flour mixes and baked goods that support healthy nutrition, have a higher mineral content and are rich in dietary fiber.

The consumption of bread made from rye wheat is recommended regularly, as it contains 30-35 percent of the total amount of fiber needed by the body, and the minerals that are in the layer under the rye wheat shell perform an important physiological function.

Ingredients: Wheat bread flour (white), min. 15% whole-grain rye flour, table salt, organic baking powder (organic revealed whole-grain wheat flour, lactic acid), baking agent (white wheat bread flour, flour treatment agent: ascorbic acid, enzymes: alpha-amylase, xylanase)

Average nutritional data (100g):

Energy: 1287 kJ (330 kcal)
Fat: 1.1 g
of which saturated fatty acids: 0.2 g
Carbohydrate: 67 g
of which sugars: 3.5 g Fiber: 4.2 g
Protein: 12 g
Salt: 2.6 g

Also available in gastro packaging!(request for offer: dlife@d-life.hu)